Cajun Chicken Skillet
A quick and flavorful Cajun-inspired chicken dish with bold seasoning and a golden sear. Perfect for busy weeknights and easy to pair with rice, vegetables, or potatoes.
Cook Time
25 minutes
Seasonings Used
Ingredients
- •Boneless skinless chicken breast
- •Cajun seasoning
- •Olive oil
- •Bell peppers
- •Onion
- •Garlic
Directions
- 1.
1. Pat the chicken dry and season generously with Cajun seasoning on both sides.
- 2.
2. Heat olive oil in a skillet over medium-high heat.
- 3.
3. Sear the chicken until golden and cooked through, then remove from the pan.
- 4.
4. Add peppers, onion, and garlic to the skillet and sauté until softened.
- 5.
5. Return chicken to the pan and toss to combine before serving.